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- Datenschutzerklärung ab 25.05.2018
- About the Kaffeemanufaktur Bad Lauterberg
With us you get fair trade organic coffee and organic coffee from the best plantations in the world. We travel to meet our suppliers and convince us to eat out of controlled biological cultivation and improve themselves in our roastery in traditional drum roasting.
Organic coffee plants grow possible on plantations, on which other seed crops are grown. These plants are, for example, bananas - or grapefruit plants. They not only fulfill the purpose of the shadow dispenser for coffee plants, but also bring additional income, are pest controllers and protect the soil from erosion. These mixed cultures maintaining soil fertility and make the use of synthetic chemical pesticides unnecessary. This is controlled by the competent authorities of the countries strictly and regularly.
Sustainability is the main principle of organic farming. Of course, that can get the coveted organic seal after the EC Eco Verordung only coffee strength of at least 95% organic farming.
So you can be sure that you, certified top quality enjoys with the purchase of our organic coffee and -Espressi.
A wonderful organic coffee from the highlands, which offers a light to medium body with a fine understated acid addition sweet nuances.
A decaffeinated organic coffee from Peru. Spicy-chocolaty, balanced and low in acidity. Gentle CO2 treated.
A soft, spicy, very balanced coffee with chocolaty dark note. Awarded the Gold Medal 2015 of the German roasters guild.
A mild organically grown coffee with light, fruity cocoa nuances.
A fine coffee, defined over a flowery, vinous, full-bodied sweetness. He is fully - rounded with flavors, abundance, fine spice and a chocolaty aftertaste.
Peruvian organic coffee with low acidity and nutty flavor.
Espresso from fair and direct trade 100% organic. Light vanilla with a taste of brown cane sugar and roasted hazelnuts