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White tea Pai Mu Tan with a finely fruity balanced character and slightly sweet taste
Pai Mu Tan white tea, also known as white peony tea, is one of the finest teas from China. It is made from the tender buds and young leaves of the Camellia sinensis tea plant. Harvesting usually takes place in spring, when the leaves are still fresh and tender. Pai Mu Tan has a mild and slightly sweet flavor, with floral notes that make it particularly pleasant. The color of the infusion ranges from light gold to pale green, indicating its gentle processing. It contains many antioxidants that can contribute to overall well-being.
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